Del Monte Kitchenomics Culinary Program for Jan - Feb 2010

Do you want to learn something new this 2010? Or do you want to impress your loved ones or even yourself or try something that you can turn into a business. Then why not enroll at Del Monte Kitchenomics Culinary Program. The best part of this program is that some of it is even being offered for free by Del Monet Kitchenomics.

Below are their classes for January – February 2010.

1. January 15, 2010
Basic Home Menu Planning
Absolutely Free
2:30 – 4:30 PM
In this class, you will learn to how to plan creative, budget-friendly and nutritious meals. This is exclusive for Kitchenomics members only.

2. January 23, 2010
Oriental Cooking for Beginners
P2,600 per participant
10:00 AM – 4:00 PM
In this class, you will learn to prepare Asia dishes that are so light on the budget. You will learn to cook dishes like Chicken Adobo Aloha, Mafo Tofu, Pineapple Porkies, Fish Congee, Schezuan Style Shrimp ad Mussels Salute.

3. January 30, 2010
Dimsum Feast
P2,600 per participant
10:00 AM – 4:00 PM
In this class, you will learn to prepare dimsum treats that are great for easy home entertaining or a rewarding business venture. You will learn to cook dimsum treats like Siomai, Siopao, Spring Rolls, Sesame Chicken Wings, and Pineapple Buchi.

4. February 6, 2010
Sweet Nothings: A Baking Class for Couples
P3,600 per couple
10:00 AM – 4:00 PM
In this class, you will learn to the rudiments of baking delectable delights with your favorite buddy. You will learn to bake dishes like Chewy Low fat Chocolate Cake Cookies, Fruit Cocktail Brownies, Butter Cake, and Black Forest.

5. February 12, 2010
Cooking Demo: Smart Cooking for a Healthy Heart
Absolutely Free
2:30 - 4:30 PM
In this class, you will learn how to live a good life with easy-to-do recipes that are low in fat but not in taste. This is exclusive to Kitchenomics members only.

6. February 13, 2010
Cooking for Couples: Italian Affair
P3,600 per couple
10:00 AM to 4:00 PM
In this class, you will learn how to prepare classic pizza and pasta recipes. You will learn how to make Penne Amatriciana, Pasta Alfredo, Four Seasons Pizza, and Tomato-Mozzarella Pizza.

7. February 20, 2010
Fruit and Vegetable Preservation
P2,600 per participant
10:00 AM – 4:00 PM
After this class, you can start your own business by creating crowd-pleasing fruit and vegetable treats like Fruit Jelly Spread, Atchara, Pine-Mango Chutney, Sampalok Candy, and Pickled Vegetables.

8. February 27, 2010
Salad and Dressing Festival
P2,600 per participant
10:00 AM – 4:00 PM
In this class, you will learn the essentials of salad and dressing preparations by making these all time favorite concoctions – Classic Caesar Salad, Waldorf Salad, Russian Potato Salad, Fresh Basil Vinaigrette, Oriental dressing and home made Mayonnaise.

All classes are on a first come-first served basis so call Kitchenomics now at 897-7000 to register.

1 Response to "Del Monte Kitchenomics Culinary Program for Jan - Feb 2010"

  1. Life Moto Says:

    that is good news for food lovers. have a nice day!

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